News > Search > " Dessert Tray": 9 results
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Calaisio Inc @ Calaisio Nov. 22, 2024 • 9:45 AM • 670 days ago
Thanksgiving Inspiration
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Calaisio Inc @ Calaisio Nov. 22, 2024 • 9:45 AM • 670 days ago
This Thanksgiving and holiday season, showcase your culinary treats in elegance with our gorgeous woven presentation tray. The organic vines and glass bottom create a stunning visual inviting your guests to indulge in a feast of flavors. 


CALAISIO
natural elegance, extraordinary durability



 
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Mottahedeh @ Mottahedeh Oct. 3, 2024 • 10:25 AM • 720 days ago
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Mottahedeh @ Mottahedeh Oct. 3, 2024 • 10:25 AM • 720 days ago
It's okay to have a little sweet treat or three! We are serving them up on Mottahedeh's lace patterned large and small cake stands and dessert trays.
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Calaisio Inc @ Calaisio Aug. 9, 2024 • 10:00 AM • 775 days ago
Glass Serving Trays
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Calaisio Inc @ Calaisio Aug. 9, 2024 • 10:00 AM • 775 days ago
Your guests will be envious of this serving snack tray and will want more.  The beauty of the weave is highlighted when you serve your treats in this glass-bottomed woven serving tray. Perfect for filling and savoring with your preferred party food throughout the celebration. The artisanal texture and natural tints come from organic vines. With the use of this serving tray with a glass bottom, you can design a unique sweet treat table and add some elegance to your ...
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Mottahedeh @ Mottahedeh Mar. 28, 2024 • 2:23 PM • 909 days ago
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Mottahedeh @ Mottahedeh Mar. 28, 2024 • 2:23 PM • 909 days ago
Spring is in the air and are serving up desserts in our favorite spring inspired pieces; dessert trays, dessert bowls and footed cake plates shown in apple green lace, pink lace, cobalt blue lace, Tobacco leaf, and Blue Canton.
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Mottahedeh @ Mottahedeh Mar. 12, 2024 • 10:40 AM • 925 days ago
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Mottahedeh @ Mottahedeh Mar. 12, 2024 • 10:40 AM • 925 days ago
What is a Teacup Tuesday without a side? A beautiful apple strudel is served on a Tobacco Leaf dessert tray. We love this shape for baked goods but it can be used for so much more; sandwiches, appetizers, chocolate covered pretzel logs, asparagus, a jam and jelly tray or even in the bath to hold your secret serums!
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Calaisio Inc @ Calaisio Dec. 6, 2023 • 8:00 AM • 1,022 days ago
Tabletop Essentials - Serving Trays
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Calaisio Inc @ Calaisio Dec. 6, 2023 • 8:00 AM • 1,022 days ago
You'll enjoy giving your holiday delectable sweets presented in this stunning mirrored tray an enticing appearance. Its exquisitely rustic weave texture, crafted from organic vines, lends a touch of natural charm. Savor the Christmas sweets in the mirrored CALAISIO trays. Cheers to Christmas!


CALAISIO
natural elegance, extraordinary durability


 
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Mottahedeh @ Mottahedeh Oct. 4, 2023 • 2:30 PM • 1,085 days ago
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Mottahedeh @ Mottahedeh Oct. 4, 2023 • 2:30 PM • 1,085 days ago
“Let them eat cake” is the most famous quote attributed to Marie-Antoinette, the queen of France during the French Revolution. As the story goes, it was the queen’s response upon being told that her starving peasant subjects had no bread. Because cake is more expensive than bread, the anecdote has been cited as an example of Marie-Antoinette’s obliviousness to the conditions and daily lives of ordinary people. But did she ever actually utter those...
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Calaisio Inc @ Calaisio Dec. 21, 2021 • 8:00 AM • 1,737 days ago
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Entertaining Display Tray
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Calaisio Inc @ Calaisio Dec. 21, 2021 • 8:00 AM • 1,737 days ago
You`ll love creating an appetizing appeal to your holiday sumptuous treats served in this dazzling mirrored tray. Its beautiful woven texture made from organic vines adds a touch of natural beauty with a rustic flare. Merry Christmas!


CALAISIO
natural elegance, extraordinary durability
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Wendy @ Mottahedeh Sept. 15, 2021 • 1:26 PM • 1,834 days ago
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Wendy @ Mottahedeh Sept. 15, 2021 • 1:26 PM • 1,834 days ago
Yes, our trays are not historic, but the story of the Sandwich is.  The sandwich has come a long way from a hunk of beef and cheese between bread.
“The sandwich as we know it was popularized in England in 1762 by John Montagu, the 4th Earl of Sandwich. Legend has it, and most food historians agree, that Montagu had a substantial gambling problem that led him to spend hours on end at the card table. During a particularly long binge, he asked the house cook to ...
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